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Snacks
Oct 14, 2023 15:40:56 GMT -5
Post by SAR01 on Oct 14, 2023 15:40:56 GMT -5
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Snacks
Oct 16, 2023 18:35:57 GMT -5
Post by SAR01 on Oct 16, 2023 18:35:57 GMT -5
Halloween crack commandcooking.com/recipe/halloween-crack?msg_id=57qo5nvbkvdqjd1a201l9yv2x073e02w&md5=315cbdfd9bafa23ca4d33b1c63212e4d&type=content&utm_source=retention_email&utm_medium=email&utm_campaign=HeroButtonIngredients 35 saltine crackers 1 cup butter 1 cup brown sugar 1 (10-ounce) bag semi-sweet chocolate chips Halloween-themed sprinkles, to taste candy corn, to taste Keep scrolling for more content Directions Step 1 -Preheat the oven to 350 degrees F. Step 2 -Line a baking sheet with parchment paper. Step 3 -Line the saltines in rows on the prepared baking sheet. Step 4 -In a saucepan, melt the butter and the brown sugar. Step 5 -Bring the brown sugar mixture to a boil and cook, stirring constantly, until it is thick, about 2-3 minutes. Step 6 -Pour the brown sugar mixture over the saltines and use a rubber spatula to spread it out and coat them. Step 7 -Bake the coated saltines until they are browned and bubbly, about 4-5 minutes. Step 8 -Transfer the baking sheet from the oven and sprinkle the coated saltines with the chocolate chips. Let them sit for 5 minutes. Step 9 -Use a rubber spatula to evenly spread the chocolate over the top of the saltines. Step 10 -Top the crackers with the sprinkles and the candy corn. Step 11 -Place the Halloween Crack in the refrigerator until the chocolate has hardened, for at least 1 hour and up to overnight. Step 12 -Break the Halloween Crack into pieces and serve.
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Snacks
Oct 21, 2023 16:56:02 GMT -5
Post by SAR01 on Oct 21, 2023 16:56:02 GMT -5
fire balls
Ingredients
1/2 cup chunky peanut butter 2 tablespoons honey 2 cups rice and wheat cereal flakes, such as Kellogg's® Special K® Original 1/3 cup dried apples, broken into small pieces 1/8 teaspoon apple pie spice
Keep scrolling for more content
Directions
Step 1 -In a large bowl, add the peanut butter and the honey and stir them together.
Step 2 -Add the cereal, the dried apples, and the apple pie spice to the peanut butter mixture and stir to combine.
Step 3 -Chill the apple mixture until it is easy to handle, about 1 hour.
Step 4 -Shape the apple mixture into 15 balls.
Step 5 -Serve the apple balls and store the leftovers in an airtight container in the refrigerator.
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Snacks
Nov 7, 2023 19:10:13 GMT -5
Post by SAR01 on Nov 7, 2023 19:10:13 GMT -5
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Snacks
Nov 7, 2023 19:35:04 GMT -5
Post by SAR01 on Nov 7, 2023 19:35:04 GMT -5
recipesaver.com/recipe/lazy-pecan-pie-bars?msg_id=bsdomthm9veh0g091l0johqxsyvbrjlp&md5=315cbdfd9bafa23ca4d33b1c63212e4d&type=content&utm_source=retention_email&utm_medium=email&utm_campaign=HeroButton&lctg=a977738b58f50287b7c04bc06b732595Lazy Pecan Pie Bars Ingredients 1/4 cup butter, melted 2 cups brown sugar, packed 2/3 cup all-purpose flour 4 large eggs, room temperature 2 teaspoons vanilla extract 1/4 teaspoon baking soda 1/4 teaspoon salt 2 cups pecans, chopped confectioners' sugar, to taste, for topping Directions Step 1 -Preheat the oven to 350 degrees F. Step 2 -Pour the melted butter into a 13x9-inch baking pan. Step 3 -In a large bowl, add the brown sugar, the flour, the eggs, the vanilla, the baking soda, and the salt and stir until well-combined. Step 4 -Add the pecans to the brown sugar mixture and stir to combine. Step 5 -Spread the pecan mixture over the bottom of the prepared baking dish. Step 6 -Bake the pecan pie bars, about 30-35 minutes. Step 7 -Transfer the pecan pie bars from the oven and immediately dust them with the confectioners' sugar. Step 8 -Let the pecan pie bars cool completely, about 1-2 hours. Step 9 -Cut into bars and serve.
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Snacks
Nov 8, 2023 19:22:07 GMT -5
Post by SAR01 on Nov 8, 2023 19:22:07 GMT -5
Twisted Bread Ingredients 1/2 cup butter, melted, plus more, to taste, for greasing the dish 3 medium ripe bananas 2 large eggs 3/4 cup brown sugar 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon cinnamon 1/2 teaspoon sea salt 1 cup chocolate chips, plus more, to taste 1 cup walnuts, chopped, plus more, to taste Directions Step 1 -Preheat the oven to 350 degrees F. Step 2 -Using the extra butter, grease a 9x5-inch loaf pan. Step 3 -In a large bowl, mash the bananas. Step 4 -Add the eggs, the brown sugar, and the remaining 1/2 cup of the melted butter to the mashed bananas and whisk well to combine. Step 5 -In a medium-sized bowl, whisk the flour, the baking soda, the cinnamon, and the salt. Step 6 -Gently fold the flour mixture into the mixture. Step 7 -When only a few streaks of the flour mixture remain, add 1 cup of the chocolate chips and 1 cup of the walnuts, folding them into the batter. Step 8 -Pour the batter into the prepared loaf pan and then top it with the extra chocolate chips and the extra walnuts. Step 9 -Bake until a toothpick inserted into the center comes out clean, about 1 hour 5 minutes-1 hour 15 minutes. Check the loaf after 45 minutes and if it is browning too quickly, cover the top loosely with foil. Step 10 -Remove the bread from the oven and let it cool for 15 minutes in the pan. Step 11 -Invert the pan to remove the bread and let it finish cooling on a cooling rack. Step 12 -Slice the bread and serve. -bread?msg_id=bfbrwfbkgqrqxqr5xjm1a5shatcbjl5y&md5=315cbdfd9bafa23ca4d33b1c63212e4d&type=content&utm_source=retention_email&utm_medium=email&utm_campaign=HeroButton" rel="nofollow" target="_blank">lazycooking.com/recipe/twisted--bread?msg_id=bfbrwfbkgqrqxqr5xjm1a5shatcbjl5y&md5=315cbdfd9bafa23ca4d33b1c63212e4d&type=content&utm_source=retention_email&utm_medium=email&utm_campaign=HeroButton
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Snacks
Nov 12, 2023 19:47:56 GMT -5
Post by SAR01 on Nov 12, 2023 19:47:56 GMT -5
cookingprofessionally.com/recipe/saltine-toffee?msg_id=970ck053jickhp8rr1ubojulwhckxkxd&md5=315cbdfd9bafa23ca4d33b1c63212e4d&type=content&utm_source=retention_email&utm_medium=email&utm_campaign=HeroButton&lctg=a977738b58f50287b7c04bc06b732595Saltine Toffee Ingredients For the toffee: 1 cup salted butter 1 cup brown sugar 48 saltine crackers 2 cups semisweet chocolate chips Optional toppings: salt, to taste pecans, to taste, crushed almonds, to taste, sliced sprinkles, to taste Directions Step 1 -Preheat the oven to 400 degrees F. Step 2 -Line a 11x17-inch pan with foil. Step 3 -In a saucepan over medium heat, add the butter and the brown sugar and bring the mixture to a boil. Step 4 -Let the mixture boil for 3 minutes without stirring. Step 5 -Place the crackers in a single layer on the prepared baking sheet. Step 6 -Very carefully pour the brown sugar mixture over the crackers. Step 7 -Bake until the mixture is bubbly, about 4-5 minutes. Step 8 -Allow the toffee to rest for 1 minute. Step 9 -Sprinkle the chocolate chips over the toffee and let it sit until the chocolate softens, about 4-5 minutes. Step 10 -Spread the chocolate out evenly over the toffee. Step 11 -Top the toffee with your favorite toppings. Step 12 -Cool the toffee at room temperature for 25 minutes. Step 13 -Refrigerate or freeze to cool completely. Step 14 -Serve.
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Snacks
Nov 14, 2023 19:21:11 GMT -5
Post by SAR01 on Nov 14, 2023 19:21:11 GMT -5
Deviled Strawberries
Ingredients
18-24 large strawberries, stems removed and halved 1 cup heavy whipping cream 1 (8-ounce) package cream cheese, softened 1/3 cup sour cream 2/3 cup white granulated sugar 1 teaspoon vanilla extract 1 tablespoon fresh lemon juice, optional 1/2 cup graham cracker crumbs
Directions
Step 1 -Cut a small sliver off each of the halved strawberries so they are able to sit up.
Step 2 -Use a melon baller to carefully create a small indent in the middle of each strawberry.
Step 3 -In a mixing bowl, use a mixer to beat the whipping cream until stiff peaks form, about 5 minutes.
Step 4 -In a separate bowl, mix the cream cheese, the sour cream, the sugar, the vanilla extract, and the lemon juice with an electric mixture until smooth.
Step 5 -Fold the whipped cream into the cream cheese mixture until well incorporated.
Step 6 -Fill a piping bag with the cream cheese mixture and pipe a little dab into each of the sliced strawberries.
Step 7 -Sprinkle the filled strawberries with the graham cracker crumbs.
Step 8 -Serve.
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Snacks
Nov 16, 2023 19:45:02 GMT -5
Post by SAR01 on Nov 16, 2023 19:45:02 GMT -5
lazycooking.com/recipe/creamy-crack-dip?msg_id=h9tyxrrhtb2kvtf5qhppvgoxaiqv9pe9&md5=315cbdfd9bafa23ca4d33b1c63212e4d&type=content&utm_source=bonus_email&utm_medium=email&utm_campaign=HeroButton&lctg=a977738b58f50287b7c04bc06b732595Creamy Crack Dip Ingredients 1 (8-ounce) package cream cheese, softened 1 cup sour cream 1 (1-ounce) packet ranch seasoning 1/8 teaspoon seasoned salt 3 green onions, diced, plus more, to taste, for garnish 1/2 cup bacon bits, plus more, to taste, for garnish 2 cups cheddar cheese, shredded, plus more, to taste, for garnish Directions Step 1 -In a bowl, use an electric hand mixer to beat the cream cheese, the sour cream, the ranch seasoning, and the seasoned salt together. Step 2 -Stir the 3 diced green onions, 1/2 cup of the bacon bits, and 2 cups of the cheddar cheese into the cream cheese mixture. Step 3 -Chill the dip in the refrigerator until ready to serve. Step 4 -Serve the dip garnished with the extra green onions, the extra bacon bits, and the extra cheddar cheese.
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Snacks
Nov 29, 2023 21:31:58 GMT -5
Post by SAR01 on Nov 29, 2023 21:31:58 GMT -5
cookingprofessionally.com/recipe/butter-toffee-pretzels?msg_id=nhf3pj3rr2vm3wf406eu8vvmx669wjkm&md5=315cbdfd9bafa23ca4d33b1c63212e4d&type=content&utm_source=retention_email&utm_medium=email&utm_campaign=HeroButton&lctg=a977738b58f50287b7c04bc06b732595Butter Toffee Pretzels Ingredients 10 cups mini pretzels 1 cup light brown sugar, lightly packed 1/2 cup unsalted butter, cubed 1/4 cup light corn syrup 1 teaspoon vanilla extract 1/2 teaspoon baking soda 1 (8-ounce) package toffee bits, divided Directions Step 1 -Preheat the oven to 200 degrees F. Step 2 -Lightly coat a large roasting pan with cooking spray. Step 3 -Add the pretzels to the prepared roasting pan. Step 4 -In a medium saucepan over medium heat, add the brown sugar, the cubed butter, and the corn syrup and bring to a boil. Step 5 -Boil the brown sugar mixture, stirring constantly, for 5 minutes. Step 6 -Transfer the brown sugar mixture from the heat and whisk in the vanilla extract and the baking soda, carefully. The mixture will be violently bubbling and that is okay. Step 7 -Evenly pour the brown sugar mixture over the pretzels. Step 8 -Sprinkle the coated pretzels with 1/2 of the toffee bits and toss to evenly coat. Step 9 -Bake the coated pretzels, stirring every 15 minutes, for 1 hour. Step 10 -Spread the baked pretzels onto a wax-paper-lined countertop and immediately sprinkle them with the remaining toffee bits. Step 11 -Let the toffee pretzels set until they have hardened, about 1 hour. Step 12 -Break the cooled toffee pretzels into small clusters. Step 13 -Serve.
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Snacks
Nov 30, 2023 19:18:48 GMT -5
Post by SAR01 on Nov 30, 2023 19:18:48 GMT -5
commandcooking.com/recipe/kris-krack-attack?msg_id=ersxg33y7332nifucln7818mi61f44qf&md5=315cbdfd9bafa23ca4d33b1c63212e4d&type=content&utm_source=retention_email&utm_medium=email&utm_campaign=HeroButtonFor a Christmas or holiday snack that Kriss Kringle wouldn't be able to resist, you need something special! That would be this Kriss' Krack Attack, a sweet burst of delicious, crispy, chocolatey goodness! A base of salty crackers, a spread of buttery brown sugar, and melted chocolate with crunchy toffee on top! That's holiday cheer in a perfect sweet-and-salty balance! The Kriss' Krack Attack ensures the cheer and goodwill never cease! More Winning Recipes Ingredients 1 sleeve (about 42 crackers) saltine crackers 2 sticks unsalted butter 1 cup brown sugar, packed 1 (12-ounce) package chocolate chips heath toffee bits, to taste white chocolate, to taste, melted Directions Step 1 -Preheat the oven to 375 degrees F. Step 2 -Line a rimmed cookie sheet with parchment paper. Step 3 -Grease the parchment paper with cooking spray. Step 4 -Place the crackers side-by-side on the prepared baking sheet. Step 5 -In a large saucepan over medium-medium-high heat, add the butter and the brown sugar and stir to combine. Step 6 -Bring the brown sugar mixture to a boil and cook, while boiling and stirring constantly, for 3 minutes. Step 7 -Pour the brown sugar mixture evenly over the crackers. Step 8 -Bake in the preheated oven until the brown sugar mixture clings to the crackers, about 5 minutes. Step 9 -Remove the baking sheet from the oven and sprinkle the chocolate chips on top of the crackers. Step 10 -Let the crackers stand for 5 minutes. Step 11 -Using the back of a spoon, spread the melted chocolate chips evenly over the crackers. If the chocolate chips aren't melting, place the baking sheet in the warm oven to help melt. Step 12 -Sprinkle the crackers with the toffee bits and drizzle them with the melted white chocolate. Step 13 -Place the baking sheet in the refrigerator and allow it to cool completely, about 2 hours. Step 14 -Break into pieces and serve.
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Snacks
Dec 13, 2023 18:46:35 GMT -5
Post by SAR01 on Dec 13, 2023 18:46:35 GMT -5
lazycooking.com/recipe/holiday-crack-bites?msg_id=p4017amhr1chtohyxphv7cqf8x5pg7n2&md5=315cbdfd9bafa23ca4d33b1c63212e4d&type=content&utm_source=retention_email&utm_medium=email&utm_campaign=HeroButtonHoliday Crack Bites Pork Gastro-Pub Holiday Time: 30 minutes Yield: 8 servings recipe image About Holiday Crack Bites basically take the idea of the nacho and say, "let's show everyone how we do it around the holidays!" Crunchy, salty potato chips are topped with succulent bacon bits and melty, sharp cheddar cheese, so each bite is meaty and satisfying. More than that, everything is drizzled in sweet and smoky maple syrup, sprinkled with delightful brown sugar, and dusted with spicy cayenne pepper. Can anything be more festive? Holiday Crack Bites are a holiday party for the tastebuds, and the season's bright because of it! More Yummy Recipes 🐨 Ingredients 10 slices thick-cut bacon, chopped 1 (7.5-ounce) bag kettle-cooked potato chips, black pepper or sea salt 1/4 cup brown sugar 1/4 cup maple syrup 1 cup cheddar cheese, shredded 1/2-1 teaspoon cayenne pepper rosemary, optional, to taste, for garnish Directions Step 1 -Preheat the oven to 350 degrees F. Step 2 -Line a baking sheet with parchment paper. Step 3 -In a large skillet over high heat, cook the bacon until the fat renders and the bacon begins to crisp, about 5-6 minutes. Step 4 -Place the cooked bacon on a paper-towel-lined plate. When the bacon is cool enough to touch, crumble into bite-size pieces. Step 5 -Arrange the potato chips on the prepared baking dish and evenly sprinkle with the brown sugar. Step 6 -Drizzle the brown-sugar-coated chips with the maple syrup. Step 7 -Top the chips with the cheese and the crumbled bacon. Step 8 -Sprinkle the bacon layer with the cayenne pepper. Step 9 -Bake until the bacon is crisp and the cheese is melty, about 10-15 minutes. Step 10 -Allow the chip mixture to cool enough to touch and break into bite-size pieces. Step 11 -Garnish with the rosemary and serve warm or at room temperature.
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Snacks
Dec 17, 2023 17:17:25 GMT -5
Post by SAR01 on Dec 17, 2023 17:17:25 GMT -5
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Snacks
Dec 27, 2023 18:34:06 GMT -5
Post by SAR01 on Dec 27, 2023 18:34:06 GMT -5
Supreme Grilled Cheese
Stove-Top Diner-Style
Time: 25 minutes
Yield: 1 serving About
Your childhood grilled cheese is getting a mega upgrade! Each bite of this Supreme Grilled Cheese has all that melty, gooey cheese that you're so familiar with, but it's all grown up now. Add some crispy bacon, hearty avocado, and a runny egg and you've got yourself a delicious adult-version that you'll love just as much... honestly, probably even more! Did we mention this calls for some creamy Muenster cheese AND shredded sharp cheddar?! None of that fake, questionable stuff is allowed on these slices. Supreme Grilled Cheese is the grilled cheese of all grilled cheeses. Growing up has never tasted so good! More Yummy Recipes 🐨 Ingredients
1/2 tablespoon unsalted butter, plus more, to taste 1 large egg salt, to taste pepper, to taste 2 slices white bread 1/4 cup sharp cheddar cheese, shredded 3 slices bacon, cut in half and cooked 1/2 avocado, sliced 1 slice Muenster or Swiss cheese
Directions
Step 1 -In a small skillet over medium heat, melt 1/2 tablespoon of the butter.
Step 2 -Add the egg, the salt, and the pepper to the melted butter and cook, about 2 minutes.
Step 3 -Flip the egg and cook, about 45 seconds. Transfer the egg to a plate.
Step 4 -Spread the extra butter on 1 side of each of the bread slices.
Step 5 -In the same skillet over medium heat, place 1 of the bread slices, buttered-side down, and top with 1/2 of the cheddar cheese, the cooked bacon, the remaining cheddar cheese, the cooked egg, the avocado, the Muenster cheese slice, and the remaining bread slice, buttered-side up.
Step 6 -Cook the sandwich for about 5 minutes, then gently flatten it with a spatula.
Step 7 -Carefully flip the sandwich and cook until it is toasted and melty, about 3-4 minutes.
Step 8 -Slice and serve.
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Snacks
Dec 31, 2023 13:14:01 GMT -5
Post by SAR01 on Dec 31, 2023 13:14:01 GMT -5
lazycooking.com/recipe/royal-cherry-bars?msg_id=4gmuoufjx60iuq0n0dful4svqy8cryhn&md5=315cbdfd9bafa23ca4d33b1c63212e4d&type=content&utm_source=retention_email&utm_medium=email&utm_campaign=HeroButton&lctg=a977738b58f50287b7c04bc06b732595Ingredients For the crust: 1 1/4 cups all-purpose flour 1/2 cup brown sugar, packed 1/2 cup butter-flavored shortening 1 cup walnuts, chopped, divided 1/2 cup sweetened coconut, shredded For the filling: 2 (8-ounce) packages cream cheese, softened 2/3 cup sugar 2 large eggs, room temperature 2 teaspoons vanilla extract 2 (21-ounce) cans cherry pie filling Directions Step 1 -Preheat the oven to 350 degrees F. Step 2 -Line a 13x9-inch baking pan with foil, letting the ends extend up the sides. Grease the foil. Step 3 -In a bowl, combine the flour and the brown sugar. Step 4 -Cut the shortening into the flour mixture until fine crumbs form. Step 5 -Stir 1/2 cup of the walnuts and the coconut into the crumb mixture. Step 6 -Reserve 1/2 cup of the crumb mixture for the topping, then press the remaining crumb mixture into the prepared baking pan. Step 7 -Bake the crust until it lightly browns, about 12-15 minutes. Step 8 -While the crust is baking, in a large bowl, add the cream cheese, the sugar, the eggs, and the vanilla and use an electric hand mixer to beat until it is smooth. Step 9 -Spread the cream cheese mixture over the hot crust. Step 10 -Bake for 15 minutes. Step 11 -Spread the cherry pie filling over the top of the cream cheese mixture. Step 12 -In a small bowl, combine the remaining walnuts and the reserved crumb mixture and sprinkle it over the cherry pie filling. Step 13 -Bake the cherry bars for 15 minutes. Step 14 -Let the cherry bars cool completely on a wire rack. Step 15 -Refrigerate the cherry bars until they are completely chilled. Step 16 -Use the foil to lift the cherry bars from the pan, then cut into bars. Step 17 -Serve, refrigerating the leftovers.
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