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Post by SAR01 on Oct 8, 2023 20:53:57 GMT -5
CROCKPOT APPLE COBBLER I make this all of the time in the fall! Yesterday I posted about pairing your carbs with protein. I add greek yogurt on top of my apple cobbler and let me tell you, it is a sweet treat for sure!!! Ingredients: • 2-3 cups peeled & chopped Granny Smith Apples • 2c (raw measure) old-fashioned rolled oats • Cinnamon • < 1/4c honey • 4 tbsp full fat coconut milk (from can) • 1 tbsp real butter ( do not be afraid of butter) Directions: Combine all ingredients in a large bowl, making sure everything is distributed evenly. Transfer to crockpot, cover, and cook on lowest setting for around 4‐5 hours ( times will vary depending on how you like your apples) Be sure to stir once or twice while cooking. #glutenfree #hearthealth #snacks #hacks #dessert #protein
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Post by SAR01 on Oct 19, 2023 17:50:50 GMT -5
Nana's apple dumplings
Ingredients
2 medium Granny Smith apples 2 (8-ounce) tubes refrigerated crescent rolls 1 cup sugar 1/3 cup butter, softened 1/2 teaspoon ground cinnamon 3/4 cup citrus-flavored soda vanilla ice cream, optional, to taste, for serving
Keep scrolling for more content Directions
Step 1 -Preheat the oven to 350 degrees F.
Step 2 -Grease a 9x13-inch baking dish.
Step 3 -Peel, core, and cut the apples into eight wedges each.
Step 4 -Unroll the tubes of crescent dough and separate each roll into eight triangles.
Step 5 -Wrap a triangle around each apple wedge.
Step 6 -Place the wrapped apple wedges in the prepared baking dish.
Step 7 -In a bowl, mix the sugar, the butter, and the cinnamon until blended.
Step 8 -Sprinkle the sugar mixture over the dumplings.
Step 9 -Slowly pour the soda around the dumplings without stirring.
Step 10 -Bake, uncovered, until the dumplings are golden-brown and the apples are tender, about 35-40 minutes.
Step 11 -Serve warm with the vanilla ice cream.
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